Dexter-Russell Sani-Safe 8" Wide Fillet Knife

For larger fish and cuts of meat, the 8" Wide Fillet Knife is fast and precise when executing food preparation in kitchens and food service operations. The just-right flexibility allows it to bend with ease while retaining its original shape. The high-carbon, stainless steel blade offers sharpness and durability to cut efficiently for removing bones from fish, beef, and poultry. The ergonomic handle features a textured, slip-resistant grip that prevents fatigue. 

• Stiff blade for boning or trimming thicker cuts of raw meat
• Stain-free, high carbon American steel
• Individually ground and honed blade
• Textured, slip resistant grip
• Impervious blade-to-handle seal

SPECIFICATIONS

 Attention CA Residents: Prop 65 Warning

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